Organic Rajma Jammu
Speciality of North, Jammu Rajma tends to be smaller in size. As its red outside would imply, these beans are extremely rich in iron and can provide much-needed energy boosts.
While this kind of Rajma is cherished all over India, its aroma can be especially found in the Northern regions of the country. Jammu Rajma, reflective of its name, is an extremely popular dish in areas around the Himalayas.