Pearl Millet Flour / Bajra / Sajje Hittu
- This flour is made by milling pearl millets that are naturally grown by cooperative society formed by organic farmers of Karnataka. A 100% natural product, this does not contain any added preservatives or artificial flavouring.
Pearl Millet Flour is gluten free and is considered as best substitute for wheat. Considered as best plant based protein source, Pearl Millet contains approx 14% protein, highest in the variety of millets.
Enriched with vital nutrients and is best for treating iron deficiency, reducing sugar levels, weight loss and releives constiption.
Pearl Millet has 3 times the calcium present in milk and hence is beneficial for both, lactating mothers and babies.